Sticky Toffee Pudding Recipe

 

Introduction: Indulge in the delightful flavors of England with our Sticky Toffee Pudding. This classic dessert is a true British favorite, featuring moist, date-infused sponge cake topped with a luscious toffee sauce. Perfect for a cozy evening treat, here's how to make this delectable dessert.

Ingredients:

• 200g (7oz) pitted dates, chopped
• 250ml (1 cup) boiling water
• 1 teaspoon baking soda
• 75g (1/3 cup) unsalted butter, softened
• 175g (3/4 cup) granulated sugar
• 2 large eggs
• 175g (1 1/2 cups) all-purpose flour
• 1 teaspoon baking powder
• A pinch of salt

For the Toffee Sauce:

• 175g (3/4 cup) unsalted butter
• 200g (1 cup) dark brown sugar
• 250ml (1 cup) heavy cream
• A pinch of sea salt

Instructions:

1. Preheat the Oven:

• Preheat your oven to 180°C (350°F). Grease a 9x9 inch baking dish.

2. Prepare the Dates:

• In a bowl, combine the chopped dates and baking soda. Pour the boiling water over them and let it sit for about 15 minutes until the dates soften.

3. Make the Cake Batter:

• In a separate mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
• Beat in the eggs one at a time, ensuring they are well incorporated.
• Sift in the flour, baking powder, and a pinch of salt. Mix until just combined.
• Add the date mixture (including the water) to the batter and stir until smooth.

4. Bake:

• Pour the batter into the prepared baking dish and bake in the preheated oven for about 30-35 minutes, or until a toothpick inserted into the center comes out clean.

5. Make the Toffee Sauce:

• While the pudding is baking, prepare the toffee sauce. In a saucepan, melt the butter, dark brown sugar, heavy cream, and a pinch of sea salt over medium heat.
• Bring the mixture to a gentle boil, stirring constantly. Allow it to simmer for about 5 minutes until it thickens.

6. Serve:

• Once the pudding is out of the oven, pour a portion of the toffee sauce over the warm cake.
• Serve the Sticky Toffee Pudding with additional toffee sauce drizzled on top and a scoop of vanilla ice cream, if desired.

7. Enjoy:

• Enjoy your homemade Sticky Toffee Pudding, a true British classic that will satisfy your sweet tooth with its warm, sticky goodness!

This Sticky Toffee Pudding is a perfect way to experience the flavors of England in the comfort of your own home. Give it a try and savor the deliciousness!